Rim Tanon

Jamilah Umaru 3 weeks ago

Always good when we dine here. The food is great, and worth the drive. Will definitely be back to enjoy my pad Thai and mango rice.

Vivian Luu 2 months ago

The presentation of the food and overall atmosphere were great but the food itself was just okay. Not the best Thai food I've had but not the worst either. The waiters and waitresses wore flowy clothes and loose hair with cute accessories which gave a more "hippy" and "modern" vibe, different from the traditional restaurant feel. They had a lot of decor on the walls and showcased old posters which gave it a retro feel. Our waitress was very friendly and gave us recommendations as this was our first time dining here. She was very knowledgeable about the menu and pleasant to converse with. It felt like we were talking to a friend rather than a server. For our meal, we got the Crab Omelet which was recommended by my friend, Pumpkin Red Curry with Beef which was recommended by our waitress, and Khoi Goi with Shrimp. The Crab Omelet was more eggs than crab, but it was nice and fluffy. There was only a few pieces of crab in the omelet that we forgot it was there to begin with. It did not have a fishy flavor but it was not well seasoned so it had an eggy taste. The Pumpkin Red Curry came out incredibly hot, packed with plenty of beef slices, but the meat was incredibly tough. The curr

Rodrigo Lopez 3 months ago

Stopped in for dinner around 6pm before a movie at River Oaks Cinema. Parking was adequate but may be an issue during peak hours. We were greeted at door and everyone seemed very friendly. We were informed of the HH hour from 5-7 where you buy one item and get another for 50% off. We tried the fried wonton and meatball skewers both were delicious. For our mains we had the papaya salad and the Pad See Ew. Level 3 spice was enough IMO. We really enjoyed our meal and they were very attentive. We will be coming back.

Allison K 5 months ago

This restaurant shares a parking lot with the Hobbit Cafe so space can be a little tight/limited. Despite it being a Friday night, my friend and I were able to be seated right away. For drinks, I got the Mekhong Mojito and it was sweet and refreshing! For appetizers, we got the crispy squid and the crispy wonton- crispy squid was good but if you had to choose between the two, get the crispy wonton! As for the entree, I ordered the Khao Soi with shrimp and my friend ordered the spicy red snapper. The curry broth with coconut milk was fragrant and with the toppings that came on the side (i.e. lime, onions/shallots, mustard greens, etc) enhanced the dish. The flat egg noodles were bouncy and the shrimp was solid. If you’re stuck between choosing a curry dish and a noodle dish, get the best of both worlds and order the Khao Soi! As for my friend’s spicy red snapper, I tried a bite and the spices/texture in the dish complimented the fish very well. For dessert, we ordered the classic Mango Sticky Rice! The mango was soft/sweet, the rice and sauce had that salty coconutty flavor. Aside from the delicious food, the interior is cozy and the waiters here were friendly and gave great advi

Ruland Louis Sompotan 5 months ago

This place was awesome... One of the best Thai Food in Texas that we ever had. We tried the Salmon Roll and Chicken Satay was really good, The Tom Yum Shrimp Soup taste authentic, Thai Tea and Green Thai tea was good, The Crispy Sea Bass was the champions with the sauces... Dessert Mango Sticky Rice was yummy. Great experience here, nice decorations of the restaurant, clean place, also server attentive and friendly... We'll see you again to try another dishes.